Truffore
Mushroom and Black Truffle Sauce
Mushroom and Black Truffle Sauce
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Ingredients
Cultivated mushrooms (Agaricus bisporus) 77%, extra virgin olive oil, celery, carrots, black summer truffles (Tuber aestivum) 5%, black olives, salt, herbs, spices, flavourings.
Product details
- Net weight: 130g
- Packaging: Glass jar
- Temperature: Ambient; once opened keep refrigerated (+2/+4ºC) and consume within 1 week
Usage tips
Salsa Truffina may be used as a sauce extended with some butter and/or cream. It may also be used as a spread, garnish, or filling for pasta, rice, eggs, meat, crepes, etc.
Allergens and suitability
- Contains celery
- Suitable for vegetarians
- Suitable for vegans
Materials
Materials
Shipping & Returns
Shipping & Returns
Dimensions
Dimensions
Care Instructions
Care Instructions

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